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Level 2 Award in Food Allergy Awareness - Catering
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Introduction to Allergens - questions
1. Approximately how many people each year die from a food related allergenic reaction?
2
10
17
21
2. A person with a severe allergy is likely to carry:
A bottle of water
An EpiPen
A bar of chocolate
A bag of sweets
3. A symptom of an allergic reaction is:
Stomach Upset
Eczema
Swelling of the lips
All of the above
4. A hidden ingredient such as Mustard can often be found in which food product?
Roast chicken
Steamed carrots
Coleslaw
Strawberry jam
